Vanillylamine — properties from Wikipedia — wikidata.cheminfo.org

VanillylamineVanillylamine is a chemical compound that is an intermediate in the biosynthesis of capsaicin. Vanillylamine is produced from vanillin by the enzyme vanillin aminotransferase. Read from the Chembox of the Wikipedia article Vanillylamine, revision 1211700084.

Property

Value

Formula

C8H11NO2, 153.18 g/mol

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